Amount of Arginine in Endive, raw

Vegetables and Vegetable Products

In 100 g (Grams) of Endive, raw there is 0.062 g of Arginine. Change amount

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Arginine

Arginine is a nutrient present in many other foods. The below table lists foods high in Arginine other than Endive, raw.

Seeds, sesame flour, low-fat 7.436 g 7.44%
Seeds, cottonseed flour, low fat (glandless) 6.732 g 6.73%
Soy protein isolate, potassium type 6.67 g 6.67%
Soy protein isolate 6.67 g 6.67%
Seeds, cottonseed meal, partially defatted (glandless) 6.633 g 6.63%
Gelatins, dry powder, unsweetened 6.616 g 6.62%
Peanut flour, defatted 6.243 g 6.24%
Seeds, sesame flour, partially defatted 5.979 g 5.98%
Seeds, cottonseed flour, partially defatted (glandless) 5.533 g 5.53%
Seeds, pumpkin and squash seed kernels, dried 5.353 g 5.35%
Seeds, pumpkin and squash seed kernels, roasted, without salt 5.284 g 5.28%
Seeds, pumpkin and squash seed kernels, roasted, with salt added 5.284 g 5.28%
Seeds, sunflower seed flour, partially defatted 5.069 g 5.07%
Mollusks, whelk, unspecified, cooked, moist heat 4.936 g 4.94%
Seeds, watermelon seed kernels, dried 4.897 g 4.90%
Egg, white, dried, stabilized, glucose reduced 4.888 g 4.89%
Nuts, butternuts, dried 4.862 g 4.86%
Snacks, pork skins, plain 4.841 g 4.84%
Egg, white, dried, powder, stabilized, glucose reduced 4.812 g 4.81%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 4.784 g 4.78%
Endive, raw

Endive, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Endive, raw are listed below.

Water 93.79 g 93.79%
Energy (calorie) 17 kcal
Energy (joule) 71 kJ
Protein 1.25 g 1.25%
Total lipid (fat) 0.2 g 0.2%
Ash 1.41 g 1.41%
Carbohydrate, by difference 3.35 g 3.35%
Fiber, total dietary 3.1 g 3.1%
Sugars, total 0.25 g 0.25%
Calcium, Ca 52 mg 0.05%
Iron, Fe 0.83 mg
Magnesium, Mg 15 mg 0.02%
Phosphorus, P 28 mg 0.03%
Potassium, K 314 mg 0.31%
Sodium, Na 22 mg 0.02%
Zinc, Zn 0.79 mg
Copper, Cu 0.099 mg
Manganese, Mn 0.42 mg
Selenium, Se 0.2 µg
Vitamin C, total ascorbic acid 6.5 mg 0.01%

Nutrients in Endive, raw